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  • Home
  • Menus
  • Wine
  • Garden
  • Events
  • Sculpture
  • Private Room
  • Accommodation
  • BOOK NOW

Menus

  • A la Carte
  • Set Menu
  • Sunday
  • Dessert
  • Chilled almond soup, charentais melon, pickled garlic, green olive 11.00
    Summer tart, pea, courgette, girolles, mint pesto, english pecorino, paloise 18.00
    Citrus cured mackerel, cucumber, gooseberry, mustard, lemon, buttermilk, lovage 15.00
    Lobster raviolo, fennel, garden peas, lobster bisque 28.00
    Galantine of smoked chicken, rabbit and foie gras, celeriac remoulade, apple, hazelnut 24.50
    Scotsgrove lamb saddle, glazed belly, cacio pepe, courgette, basil 42.00
    Glazed chicken, black garlic, braised leek, pomme puree, sauce albufera 36.00
    Fish of the day, artichoke a la grecque, devon crab, borlotti beans, smoked eel 39.00
    Cornish cod, cucumber, coriander, moilee sauce, yoghurt 34.00
    Isle of wight tomato tarte fine, whipped feta, black garlic, garden herbs 25.00

    Sides

    beef fat pomme anna chips 6.50 │ summer vegetables 6.50 │ heritage tomato salad 6.50

    Plus 12.5% suggested service charge
    Menu & Prices are subject to change

    If you are using Internet Explorer, click here to open or save.

    Terrace, showing close up on table.
  • Weekday Set Lunch & Dinner
    2 courses £35.00
    3 courses £40.00

    Chilled almond soup, charentais melon, pickled garlic, green olive
    Citrus cured mackerel, gooseberry, mustard, lemon, buttermilk, lovage
    Scotsgrove lamb pie, butterhead lettuce, anchovy, lemon
    Cornish cod, cucumber, coriander, moilee sauce, yoghurt
    Stracciatella ice cream, oat crumble, strawberries, olive oil
    Morbier, grape chutney, date & walnut loaf

    Plus 12.5% suggested service charge
    Menu & Prices are subject to change

    Weekday Lunch & Dinner

    Chilled almond soup, charentais melon, pickled garlic, green olive 11.00
    Summer tart, pea, courgette, girolles, mint pesto, english pecorino, paloise 18.00
    Citrus cured mackerel, cucumber, gooseberry, mustard, lemon, buttermilk, lovage 15.00
    Lobster raviolo, fennel, garden peas, lobster bisque 28.00
    Galantine of smoked chicken, rabbit and foie gras, celeriac remoulade, apple, hazelnut 24.50
    Scotsgrove lamb saddle, glazed belly, cacio pepe, courgette, basil 42.00
    Glazed chicken, black garlic, braised leek, pomme puree, sauce albufera 36.00
    Fish of the day, artichoke a la grecque, devon crab, borlotti beans, smoked eel 39.00
    Cornish cod, cucumber, coriander, moilee sauce, yoghurt 30.00
    Isle of wight tomato tarte fine, whipped feta, black garlic, garden herbs 25.00

    Sides

    beef fat pomme anna chips 6.50 │ summer vegetables 6.50 │ heritage tomato salad 6.50

    Plus 12.5% suggested service charge
    Menu & Prices are subject to change

    If you are using Internet Explorer, click here to open or save.

    Set menu
  • Chilled almond soup, charentais melon, pickled garlic, grape 11.00
    Spring vegetable tart, asparagus, girolles, smoked lincolnshire poacher, hollandaise 18.00
    Citrus cured mackerel, cucumber, horseradish, grapefruit, buttermilk, dill 15.00
    Lobster agnolotti, lobster bisque, garden peas 28.00
    Galantine of smoked chicken, rabbit and foie gras, white asparagus, verjus 24.50
    Roast rump of hereford beef, braised cheek, pomme anna, isle of wight tomatoes 38.00
    Rack of lamb, courgette flower, pomme dauphinoise, caesar salad 40.00
    Fish of the day, artichoke a la grecque, devon crab, borlotti beans, smoked eel 39.00
    Brown butter skate wing, capers, shrimps, lemon, sea herbs 34.00
    Celeriac tarte tatin, remoulade, celery jam, goat’s curd, truffle 25.00

    Children's Menu

    Chicken and chips │ Fish and chips │ Pasta Bolognese

    Plus 12.5% suggested service charge
    Menu & Prices are subject to change

    If you are using Internet Explorer, click here to open or save.

    Set menu
  • Strawberry souffle, crème fraiche sorbet, champagne & elderflower syrup 16.00
    Chocolate tart, morello cherry, raspberry sorbet 15.00
    Bledlow honey parfait, elderflower & ale sorbet, honeycomb 15.00
    White chocolate ‘Bounty’, coconut sorbet 15.00
    Cheese – chef's selection £18.00 Sorbets – calamansi, cherry

    Plus 12.5% suggested service charge
    Menu & Prices are subject to change

    If you are using Internet Explorer, click here to open or save.

    Dessert menu

© Sir Charles Napier

Spriggs Alley, Chinnor, OX39 4BX

+44 1494 483011

info@sircharlesnapier.co.uk