The Sir Charles Napier - Dessert Menu

Orange soufflé with earl grey ice cream (20 min)
Rhubarb and tonka bean fool with warm brioche doughnut
Chocolate and peanut terrine with salted caramel and pear ice cream
Sticky toffee brioche pudding with banana parfait
Fine fruit salad with mandarin and yoghurt jelly
British and French cheese
Petit four

Ice Cream: Pear

Sorbet: Turkish Delight

Plus 12.5% suggested service charge
Menu & Prices are subject to change

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