Sir Charles Napier  
   
Bar Photo
  Gooseberry soufflĂ© with elderflower ice cream
Camomile panna cotta, strawberries, black pepper shortbread and balsamic meringues
Chocolate and orange pave with salted caramel ice cream and popcorn
Kaffir lime semifreddo with white port and charantais melon gazpacho
Chilled vanilla rice pudding with yuzu, mango and basil
Ice creams: Caramelized white chocolate and raspberry, Rhubarb and custard, Strawberry fromage frais
Sorbets: Carrot and orange, Turkish delight, Pink grapefruit and vanilla
British and french cheese
Petit four

Plus 12.5% suggested service charge
Menu & Prices are subject to change

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