Champagne and Canapés ~
Smoked haddock and cheddar souffle or
Foie gras and langoustine terrine with pear and fig chutney ~
Venison with bubble’n’squeak, beetroot puree and mushroom duxelle or
Halibut with brown shrimps, sultanas and capers, cauliflower and truffle arancini
~
Chocolate and salted caramel mousse with malted milk ice cream or
Browned butter parfait with pear and vanilla granita or
British and french cheese
~
Coffee & Petit Four
~
Dancing
Plus 12.5% suggested service charge Menu & Prices are subject to change
